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Arts + Culture
Stuff to Do
News + Features
Food + Drink
Back Page
People + Places
Stills
In Print
Puzzles + Games
Columns
Purveyors of Taste
Purveyors of Taste
The Great Unknown
Heinz Enggist, whose death this fall struck a chord with dozens of local chefs, was considered the unsung hero of Richmond cuisine, never in...
David
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Purveyors of Taste
The Fresh Thinkers
Back in the late '80s, Richmond's idea of fusion was a chalupa appetizer and bratwurst main dish at the Texas-Wisconsin Border Café. Along came...
David
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December 19, 2007
Purveyors of Taste
Scene Setters
The Ripp family, from the early days of O'Brienstein's (then Havana '59) and Can Can Brasserie, have always known that in this overcommitted and...
David
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December 19, 2007
Purveyors of Taste
State of Grapes
Richmond has learned to drink more than Chablis and merlot, due in no small part to the patient education of long-running wine merchants such...
David
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December 19, 2007
Purveyors of Taste
Life of the Party
It wouldn't be a party in Richmond without excellent caterers, preferably Tuffy and Leslie Stone of A Sharper Palate. In 15 years they've plated...
David
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December 19, 2007
Purveyors of Taste
Enigma in Red
Good things come to those who wait, especially if they want seriously good Italian food. We finally got ours when Ed Vasaio (pictured at...
David
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December 19, 2007
Purveyors of Taste
The Service-Minded
No local restaurant has galvanized the community like the Positive Vibe Café, where Garth and Max Larcen have managed to corral some of the...
David
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December 19, 2007
Purveyors of Taste
Southern Star
Michael Hall stands apart from frou-frou food trends, preferring to invent his own techniques. "I want to put out clean-tasting, fresh food," he says....
David
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December 19, 2007
Purveyors of Taste
Never on Sunday
No matter how much competition other grocers bring to the market, the very-Richmond Ukrop clan is as intimately involved with local food desires as...
David
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December 19, 2007
Purveyors of Taste
The Firmly Planted
There weren't a lot of options for vegetarians in the mid-'70s other than grilled cheese and mashed potatoes, so Michael King and Eric Walters...
David
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December 19, 2007
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UPCOMING EVENTS
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Sunday Artisan Market at Brambly Park
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